Microwave Convection Ovens Double Advantages

convection ovens have both microwave and convection. Microwave ovens cook the food with amazing speed by heating the food only and nothing more. The mechanism of convection offers fans and a certain" air circulation "cooking food, using much less electricity. Microwave ovens convection baking, grilling, cooking, re-thermalize and warm the food effectively. Thus, convection ovens, microwave ovens are the best available that provides users with delicious food, tasty and fast cooked.

Special Features Convection Microwave Oven

The microwave oven convection is a wonderful creation. It offers the advantages pair of microwave and convection methods. Are there also some other features that make this so special oven.

Baking [convection] Characteristics - During baking, a heating element raises the temperature inside the oven. Thus, it can operate temperatures of 225 - 450 ? F. The fan circulates warm air throughout the oven, about food and produces brown exteriors and moist interiors.

Fast cooking characteristics - This feature "fast bake" is a cross between a microwave and convection baking.

Advantages of Convection Ovens

The microwave oven convection can roast, toast and brown food and cook quickly. It provides the User the added advantage of cooking, heating, microwave oven and bake, broil convection oven.

Below are some of the other advantages of the microwave convection:

There are switches for heating and cooling, to heat and cool the food to perfection.

The nutrients are preserved and the real flavor of the food also remains the same.

The minimum amount of oil is needed to cook any dishes. This is good for health.

The oven operates at a much lower temperature and leads to a decrease of 20% in cooking time compared to other ovens.

Convection Microwave Oven - Precautions

While cooking in the microwave convection that you must follow certain rules, which are as follows:

Avoid metal utensils or aluminum which can cause arcing inside the oven.

Closely regulate the cooking to reduce over-cooking.

Use a damp cloth to clean the food before it gets baked and stuck to the walls of the oven.

If you do not have the microwave oven convection, hurry up and then get yourself this oven to provide delicious dishes for your family and friends.

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